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Food Diagnostics

Advent of new media era lead to Consumer awareness, now protecting the Brand image of products has become critical for every food processor. Moreover dependence on Ready to Eat/Processed Food has increased considerably. Market pressure drives the processors to look for cost effective quality monitoring solutions to maintain end product quality and to keep pace with the International market.

You can’t depend on traditional methods of testing which takes days together to release the finished products. Our role starts here by identifying the best of its kind product line which helps to maintain safety and quality of the finished product. Rapid Food Analysis Kits are more reliable, easy to use, fast and affordable. Hygiene monitoring system provided by us can give cleaning and sanitation verification results in just 15 seconds. Harmful microorganism can be detected with AOAC Approved kits in less than 8 hours. The product lines represented by us are designed to help maximum accuracy, consistency, efficiency and convenience.

The need for monitoring solutions that deliver rapid, accurate and reproducible results is critical. We offer as "Dipstick Test" for Antibiotic residue and Aflatoxins, which shows various color lines in relation to the contamination level found in the sample of Milk, meats, fish, honey or other foods made from cereals and vegetables. These easy to use tests can be performed everywhere in the field and also inside specialized laboratories. Validated and comply with International Standards and Norms with respect to the allowed maximum residue limits Offering rapid and multiple answers while being very simple and cost-effective, Targeting a variety of contaminants: residues of veterinary drugs (including antibiotics), mycotoxins , which can be found in various food products.