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Natural Flavours
Butter Buds Food Ingredients uses proprietary enzyme modification technology to "unlock" the hidden, potent flavor in butter, cream, cheese and other flavorful fats, delivering highly concentrated flavor in convenient powdered form. These natural dairy concentrates deliver up to 400 times the flavor strength of standard dairy ingredients, and are used at extremely low application levels (usually less than 1.0%). Butter Buds ingredients are a healthy choice, too! At typical application levels, they contribute less than 0.1% fat. They are easy to use, stable in price, and provide an exceptional range of advantages that help food processors. 100% Natural Flavours for Baking, Confectionery, Dairy, Savoury and Other Application
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