Home  | About us  |  ProductsDownloads  |  Contact  |  FAQ's  

Natural Ingredients

Dairy Enzyme

Culture

Stabilizers

Natural Dairy Concentrates

Cocoa Butter Powder

Natural Flavours

Natural Preservatives

Nisin

Natamycin

Natural Antioxidant

Oxygen Absorber

Rapid Food Analysis Kits

Hygiene Monitoring

Food Pathogens

Antibiotic Residues

Mycotoxins

      Pesticide Residues
      Vitamins
      Allergens
      Sea Food Toxin
      Heavy Metals

GMO's

Forthcoming Products

 

Mycotoxin

  • Total Aflatoxin (B1, B2, G1, G2).

  • Aflatoxin B1.

  • Aflatoxin M1.

  • Ochratoxin

  • DON

  • Zearalon

  • Fumonisin

1) Total Aflatoxin

Total Aflatoxins Rapid Quantitative Assay

Description:

The aflatoxin group of mycotoxins consists of about 20 secondary metabolites of Aspergillus flavus, Aspergillus parasiticus and Aspergillus nominus. These fungi predominantly grow in hot climates and infect different foods such as cereals, nuts, spices and dried fruit. Aflatoxin B1 the main concern as it is a potent carcinogen. However, aflatoxin B2, G1, G2, M1 and M2 are all acutely and chronically toxic. Cattle metabolise aflatoxins B1 and B2 to aflatoxins M1 and M2 and therefore residues of the latter are a health hazard for consumers of milk.

The side-effects in humans from consuming aflatoxin residues include liver cancer, chronic hepatitis and cirrhosis. EU regulations specify the limits for the total content of aflatoxins B1, B2, G1 and G2 as 4-15 ppb in various foods. 

Total Aflatoxins Rapid kit has been developed for the rapid and reliable quantification of aflatoxins in grain, including wheat, barley and corn/maize, as well as in pistachios, peanuts, almonds, dried fruits, rice and cornflakes. 

Technical features:

· Quantitative method 
· Competitive indirect-type ELISA 
· Ready-to-use reagents 
· Rapid assay, including 20 min. total incubation time 
· Simplified interpretation of results 
· Detects aflatoxin B1, B2, G1 and G2 
· Limit of detection: 1.8 ppb 

2) Aflatoxin B1

Aflatoxin B1 Rapid Assay

Description:

Aflatoxins are metabolites of the mould fungi Aspergillus flavus and Aspergillus parasiticus. In foodstuffs Aflatoxin B1 is most common. Given the very high toxicity of the aflatoxins, especially B1, many countries have defined a maximum permitted level of mycotoxins, with levels from 0 to 50 ppb of Aflatoxin B1 depending on the test matrices. 

Aflatoxin B1 rapid kit is intended for the qualitative screening of aflatoxin B1 in food and feedstuffs. 

Technical features:
· Detection limit 0.5ppb. in compliance 
with most common national regulations 
· Suitable for large test series 
· Quantitative or qualitative detection 
· Ready-to-use reagents 

Rapid Kits Available for

Ochratoxin
Zearalon
DON
Aflatoxin M1


Aflatoxins

Technical features

  • LOD Confirm to EU/FDA Specification

  • Rapid quantitative results in 45 minutes.

  • Wide range of quantification (5 ppt to 12,500 ppt)

  • Ready to use Aflatoxin standards

  • Ready to use antibody and developing solution

  • Simple but effective extraction

  • No sample concentration / sample clean-up required

  • Excellent precision and reproducibility

  • Good agreement with HPLC

  • Simple assay procedure

  • Divisible micro wells

  • High volume/individual sample testing

  • Widely used by various accredited laboratories

 

 

Terms and Conditions  o  Sitemap  o  Disclaimer

© Copyright 2003. Duke Thomson's International. All Rights Reserved.
Site Designed and Developed by Effects Multimedia.